Our Story

How it all started
The Wine Loft Bar is a sleek upscale nightlife venue with 200 different wines and a fantastic gourmet tapas menu. With a full service bar, comfortable lounge seating, a lovely outdoor space and an upstairs event space, The Wine Loft is the perfect place for any occasion. Every one of our 40 plus wines by the glass, is also available in a wine flight, giving guests the opportunity to try new varietals and expand their wine knowledge. Our friendly staff can guide you through the extensive list, and offer pairing suggestions with the small plates.

TWL Bistro originally began as a franchise of La Crepe Nanou in New Orleans; a local tribute to a beloved Louisiana staple. However, as our staff evolved and our guests gave feedback, we decided to rebrand. While French fare is incredible, we’ve created our own take on the traditional Bistro concept. Our goal is to show our guests that every meal can be enhanced by the right wine.

Come have an unforgettable experience at The Wine Loft Bar and Bistro!

Owners Jenna and Mike Krimbill both share an enthusiastic love of wine. With his many years of business experience and her many years of restaurant experience, it made sense for the father-daughter team to launch their own place. Given Mike’s strong preference for new world wine, and Jenna’s passion for old world, they created a wine list that travels the globe, and offers something for everyone. Since what we drink can alter what we eat, and vice versa, they decided on a short tapas menu to enhance their wine selection. Then they hired an amazing team to help them put it all together.

200 wines

from all over the world
General Manager

Kandi Gomez

Executive Chef

Staci Atwell

Special Thanks To:

Architectural Team: Crystal Hendricks and Carson Smith from Kinslow, Keith & Todd

Construction Team: Charly Basnett and Randall Rowden from KBI Construction